New Courses for 2012!

In Cucina a Firenze Via Ponte 67.
In Firenze Kitchen at Bridge 67 Cookery School

Lino, of highly praised restaurants Firenze & Boboli,
will be running a series or inspirational Italian cooking classes
here at Bridge 67

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Family Cook Day Courses
Family Fun Cook Day £75
One Adult & Child (£25 per additional child)

Monday 9th January 2012
Thursday 16th February 2012
10.00am – 3.30pm

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Cupcake Decorating Course

Bridge Sixty-Seven Cookery School welcomes BBC’s ‘The Great British Bake Off’ finalist, Holly Bell.

Holly is now running Cupcake Decorating course’s at our Cookery School.

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Cooking with Game Cookery Course
Level 1 (Basic) - One Day Course - £125 - 9.15am - 4pm

Discover the secrets of how to cook venison, pheasant, partridge, rabbit, pigeon and other game.  Game cookery is healthy, rich in flavour, low-fat and high-protein - and its secrets are accessible to anyone with knowledge and training.

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Summer BBQ Cookery Course
Level 1 (Basic) - One Day Course - £125 - 9.15am - 4pm

Barbecuing is very much a man thing, but after a day on our BBQ course any one could cook a decent Barbie.  We will go through the basics, explain the different cooking techniques, then prep the marinades and relishes ready for some serious cooking, then onto a relaxed lunch and dinner all Alfresco.

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Cake Decorating
Level 2 (Intermediate)- One Day Course - £125 - 9.15am - 4pm

Learn the professional way to split, fill and perfectly cover and decorate your round cake with sugar paste, and finish with a variety of sugar flowers, glittered butterflies, and a message. This course is great for beginners and those with cake decorating experience who wish to perfect their cake decorating skills.  All ingredients and equipment are included in the course price.

Melody Cakes
www.melodycakes.co.uk

Spanish Cookery
Level 2 (Intermediate) - One Day Course - £125 - 9.15am - 4pm

The course concentrates on cooking unpretentious, colourful Spanish food using fresh ingredients and bold flavours. Simple to prepare and cook this is the perfect food to enjoy with friends and family.  This course captures the real flavour of Spain, and is irresistible for anyone who loves good Mediterranean food.

Baking
Level 2 (Intermediate) - One Day Course - £125 - 9.15am - 4pm

With the recession in full swing, we're all going back to baking, so why not rise to the occasion by taking part in this one day cookery course.  Here you will focus on the pleasures of home baking with a mouth-watering selection of treats. You will spend the day creating a delightful array of cakes and biscuits to take home that the whole family will enjoy. 

Bread
Level 2 (Intermediate) - One Day Course - £125 - 9.15am - 4pm

The art of bread making is at the heart of good cookery, and one of the most satisfying things you can do. Using the simplest of ingredients you will learn the fermentation process and the different methods of bread making. All of our bread is made by hand without the use of specialist machinery so it can be easily replicated at home. You will have plenty of bread and bakery products that you have made to take home with you at the end of the day. Typical Breads to be made on the day: cottage loaf, ciabatta, brioche, soda bread, wholemead bread, mulitseed, focaccia and a fruit and nut loaf.  Various ingredients and flavours will be added to the different doughs on the day. 

Patisserie
Level 3 (Advanced) - One Day Course - £125 - 9.15am - 4pm

The finest ingredients, the most exquisite tastes, Patisserie is an indulgence to be enjoyed at any time of day. On our Patisserie course you will learn the art of short crust, sweet and choux pastry, working with biscuits, chocolate and homemade custards.  A light lunch is included and you will take your own baked goods home with you.

View the available course dates for the above courses >

Dates

View the "Cookery Courses Schedule" page for the full calendar.

Price

£125.00 for one day course - 9.30am to 5.00pm