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Puddings & Desserts

Level - Basic

From hot steaming custard poured over a warm piece of whiskey tart to a tangy raspberry crème brulee, everyone has a favourite recipe on this course. Well for those that like to indulge in puddings every now and then, why not.

We use a variety of fruits, chocolates, pastries, sponges, liqueurs, custards and meringues to make a wide selection of puddings and desserts that are suitable for all occasions from everyday to that all important special occasion.

Examples of dishes that may be included on the day are :

  • Scottish Whiskey Tart
  • Crème Brulee
  • Chocolate Espresso Fudge Cake
  • Summer Fruit Pudding
  • Traditional Custard
  • Frozen Lemon Meringue Roulade
  • Hot Chocolate Orange Souffle with Cointreau Cream
  • Chocolate Cointreau Tiramisu

“Very pleasant day, good relaxed atmosphere. Good variety of dishes and techniques have leant quite a few useful tips”
B Thomson, Puddings & Desserts, April 08

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Dates

View the "Cookery Courses Schedule" page for the full calendar.

Price

£125.00 for one day course - 9.30am to 5.00pm

Bridge 67 Cookery School offers Cooking Tuition & Cookery Courses in Leicester, Leicestershire. The Bridge 67 Cookery school is situated 11 miles south of Leicester in the heart of the Midlands. Bridge 67 Cookery School was established to teach those with little or no experience some basic cooking skills, and for those competent in cooking, some different ideas.
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