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Cookery Course Dates & Bookings

 

Level  Course Title Duration  Jan-12 Feb-12 Mar-12 Apr-12 May-12 Jun-12 Jul-12 Aug-12 Sep-12 Oct-12 Nov-12 Dec-12  
N/A Family Cook Days - £75 1 day  Mon 9th  Thurs
16th
  Thurs
12th
               
1 Everyday Meals  1 day  Sat 7th      Sat 14th     Sat 7th       Sat 10th  
1 Men in the Kitchen  1 day    Sat
25th 
      Sat 16th     Sat 22nd       
2 Cooking up a Curry  1 day    Sat 4th   Sat 21st  

 

      Sat 20th    
2 Thai Cookery  1 day    Sat
18th 
      Sat 9th          Sat 17th  
2 Dinner Parties 1 day    Sat
11th
      Sat 23rd     Sat 1st      Sat 8th 
2 Italian Cookery  1 day  Sat 14th       Sat 19th   Sat 21st      Sat 13th    
2 Fish & Seafood 1 day  Sat 28th        Sat 26th       Sat 15th      
2 Puddings and Desserts 1 day              Sat 28th           
2 Cake Decorating  1 day      Sat 10th              Sat 27th    
2 Spanish  1 day        Sat 28th         Sat 8th       
2 Bread  1 day      Sat 17th           Sat 29th      
2 Patisserie 1 day             Sat 2nd         Sat 3rd  
2 Baking              Sat30th            
2 Cooking with Game  1 day                      Sat 24th  
2 Summer BBQ Entertaining  1 day          Sat 12th              
2 Baking with Allergies 1 day            Wed 20th            
3 Advanced Dinner Parties - spring  1 day      Sat 3rd                   
3 Advanced Dinner Parties - summer               Sat 14th           
3 Advanced Dinner Parties - autumn                      Sat 6th    
3 Advanced Dinner Parties - winter                          Sat 1st
3 Specialist Italian Courses with Firenze       Thurs
9th
Thurs
8th
Thurs
19th
Thurs
10th
  Thurs 14th Thurs 5th Thurs 13th Thurs 4th Thurs 8th  
Level  Course Title Duration  Jan-12 Feb-12 Mar-12 Apr-12 May-12 Jun-12 Jul-12 Aug-12 Sep-12 Oct-12 Nov-12 Dec-12  
Bridge 67 Cookery School offers Cooking Tuition & Cookery Courses in Leicester, Leicestershire. The Bridge 67 Cookery school is situated 11 miles south of Leicester in the heart of the Midlands. Bridge 67 Cookery School was established to teach those with little or no experience some basic cooking skills, and for those competent in cooking, some different ideas.
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